Coastal Roots Hospitality will celebrate Easter Sunday (April 20) with delicious twists at its three landmark restaurants.

Montrio in Old Monterey serves a limited-time holiday special. Whether you're craving a savory prime rib, a coastal twist on swordfish, or a sweet start to your day with tiramisu French toast, these three beloved Monterey County restaurants offer something for every palate this Easter.

Whether you're gathering with friends, family, or simply treating yourself, each restaurant has crafted the following unique dishes, paired with signature hospitality, to help make the holiday memorable:

Montrio menu:

• Pan-Seared Petite Filet (6 oz.) with head-on prawns (2), chimichurri, grilled asparagus and potato purée