Experience the beauty of the Pacific Ocean, combined with world class dining on historic Cannery Row,within walking distance to the Monterey Bay Aquarium and fine shops.The Fish Hopper, once an original sardine cannery building, offers spectacular panoramic views of the beautiful Monterey Bay from every table including our heated outdoor patio. The Fish Hopper specializes in fresh sustainable seafood, certified Angus steaks, pastas and live shellfish.Some of our menu favorites are the fresh abalone from the Monterey Bay, the “Island Sampler”(fresh seared Ahi tuna from Kona served with coconut shrimp and a crab cake), Macadamia-crusted halibut, our famous “Tomahawk Chop” long bone-in Rib Eye, or fresh Dungeness Crab available year round.2011 West Coast 1st place winner for our famous clam chowder soup.In addition to our fabulous menu indulge in one of our many exotic cocktail creations. While enjoying a delicious meal watch frolicking sea otters at play and even see the occasional whale. Ask about our unforgettable Clambakes! We can host up to 60 guests on our patio or cater right on your favorite beach.